How do you drink hennessy




















I tried the Sazerac cocktail, which is served in a tumbler glass rinsed with absinthe and includes Hennessy VSOP Privilege, ginseng, cinnamon, simple syrup, and Angostura bitters. When you level up to the older Hennessy XO, or "Extra Old, " which is aged for at least 10 years, you want to drink it either neat or on the rocks, Poirier said.

When drinking it neat, you should use a tulip-shaped glass, which allows you to "really enjoy the color thanks to the shape and for the aroma to get to your nose," Poirier told me. According to Poirier, the most important thing is to enjoy cognac however you like it. This, yes. This, no,'" she said. Otherwise, just have fun. For you. World globe An icon of the world globe, indicating different international options.

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It often indicates a user profile. Well the spicy taste of ginger marries delightfully with certain Cognacs. In fact, there are many Cognac cocktails that use the strength of the spice to create a delicious long drink. If you fancy a long, refreshing thirst quencher, then pairing a quality VS or VSOP with ginger ale and ice is a great combination. Use a high ball glass, a shot of your favorite Cognac, and a generous portion of ginger ale.

Together with the Cognac, the flavour explosion is exotic and sensual, one that will really hit the spot for those who value a high end drinking experience. But when it comes down to Cognac mixers, the time-enduring taste of Coke combined with a powerful eau-de-vie creates a flavour infusion that millions enjoy.

For us, we like a splash of the fizzy stuff, ice, and a slice of lemon. The combination is really good to drink with Cognac. Fans of the most famous Cognac in the world will be keen to know what to drink with Hennessy Cognac. Mix 1. Shake it up with some ice in a cocktail shaker, garnish with a twist of orange, and voila—your drink is ready. We can highly recommend a heady infusion of Cognac with the aromatic beauty of vanilla or jasmine.

Simply infuse the flavor of either plant into hot water, add the Cognac, and settle back to enjoy a rather special hot toddy. Never underestimate the humble tonic as a great way to mix and enjoy Cognac. It pairs perfectly and brings out the tones of fruit that Cognac is noted for. Fever Tree produce a range of different tonics that you can experiment with. From Premium Indian to Light Mediterranean, Refreshingly Aromatic to Elderflower, each adds a unique twist and is seriously good mixer to drink with Cognac.

So relish the differences, and try them all. Ice is a very underrated addition to mix with Cognac. A couple of rocks dilutes the Cognac in the glass, reducing the percentage of alcohol. This in turn reveals subtle differences in the aroma and taste. Expect to discover further fruits and spices, as well as the floral side of things. The longer a Cognac ages, the more rich, fruity, nutty notes it will have. Younger Cognacs are always a hit at happy hour — pair with hard cheeses, oysters, or caviar, Canto suggests.

Older age statements work beautifully with chocolate, mushrooms, and even game meats. There are no hard and fast rules here, though, Canto says. Because Cognacs are blends, they are versatile. As a result, different mixers, citrus fruits, or fresh herbs will highlight the flavors in each Cognac.

Canto likes VS Cognacs in long drinks, such as with ginger beer, lime, and fresh mint. Your goal, then, is to find the Cognac that best suits your palate and budget. Splashing Cognac into an ice-filled glass might seem sacrilegious to those who think of Cognac as fine wine. But, like Lillet in Bordeaux or vermouth in Barcelona, Cognac is also a popular aperitif.



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